CUCUMBER SALAD
From: Nancy Carlisle
6-cucumbers, peeled and thinly sliced
1-small can cream
2-Tbsp. sugar
1/4-cup vinegar
1/4-cup onions, chopped fine
Salt and pepper to taste
Put cucumbers in a bowl with 1/2 teaspoon salt. Let set in refrigerator for 30 minutes. Squeeze excess water from cucumbers and set aside. In a separate bowl, add cream, sugar, salt, pepper and onions; mix. Add vinegar and mix well. Will make a thick consistency. Add cucumbers; mix again. Chill.
Showing posts with label Cucumber Salad. Show all posts
Showing posts with label Cucumber Salad. Show all posts
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